廻転鮨 銀座おのでら 本店
Kaiten Sushi Ginza Onodera Honten
A premium conveyor belt sushi restaurant in Tokyo's Omotesando district, offering high-quality Edomae sushi in a lively and accessible setting.
Dining
Conveyor Belt Sushi, Edomae Sushi, Japanese Cuisine, Sushi
MK Guide Recommends
Kaiten Sushi Ginza Onodera Honten, located in the fashionable Omotesando area, brings the esteemed quality of the Ginza Onodera brand to a conveyor belt sushi format. Under the meticulous supervision of head chef Akifumi Sakagami, the restaurant serves authentic Edomae sushi prepared with traditional techniques, including the use of red vinegar-seasoned rice. The menu features seasonal fish and specialties such as boiled anago (conger eel) and in-house crafted castella egg. Guests can enjoy the dynamic atmosphere where skilled chefs prepare dishes before their eyes, enhancing the dining experience.
Facilities & Services
Operating Hours: Daily from 10:30 AM to 10:30 PM (last entry at 9:30 PM, last order at 10:00 PM).
Seating Capacity: Approximately 70 seats, including 30 counter seats, four 4-person tables, two 6-person tables, and two private rooms accommodating 4 to 12 guests.
Reservations: Not accepted; guests are seated on a first-come, first-served basis.
Dining Experience: Conveyor belt sushi with chefs preparing dishes in an open kitchen.
Family-Friendly: Children are welcome; high chairs are available upon request.
Accessibility: Wheelchair accessible.
Parking: No on-site parking; public transportation is recommended.
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