ストリングスホテル東京インターコンチネンタル
InterContinental the Strings Tokyo by IHG
Rising above Shinagawa Station, The Strings Tokyo offers panoramic city views, refined dining, and seamless global hospitality.
Hotel
Luxury Hotel, High-Rise, International Brand, Business & Leisure
MK Guide Recommends
Occupying the upper floors of Shinagawa East One Tower, InterContinental the Strings Tokyo by IHG delivers elevated stays in both design and altitude. The hotel’s glass-wrapped lobby blends natural textures with sweeping skyline views, while guest rooms reflect contemporary Japanese aesthetics with wide windows, plush bedding, and soaking tubs. Located steps from Shinagawa Station, the property is a strategic base for business travelers, international visitors, and Tokyo-bound leisure guests. Dining options include an elegant teppanyaki counter, a contemporary grill, and a sky-high cocktail lounge with live music. As part of the IHG portfolio, the hotel offers global loyalty benefits and personalized service in a tranquil, well-connected space.
Facilities & Services
Located on floors 26–32 of Shinagawa East One Tower
Direct access to Shinagawa Station
Panoramic city views
Multiple restaurants (teppanyaki, grill, bar lounge)
Fitness center
In-room spa service (by reservation)
24-hour front desk
Concierge and multilingual staff
Business lounge and meeting rooms
IHG One Rewards program support
Airport limousine bus stop nearby
TsuruTonTan UDON NOODLE Brasserie GINZA
Chic, sleek, and uniquely satisfying, TsuruTonTan Ginza reinvents udon with bold flavors, elegant presentation, and one of Tokyo’s most stylish noodle house settings.
Sushi to Ramen Uogashiya
Blending two Tokyo staples under one roof, Sushi to Ramen Uogashiya delivers fast, fresh seafood in a lively Shimbashi setting—no reservations, just walk in and dig in.
Karashibi Miso Ramen Kikanbō Kanda Honten
Hellishly addictive and famously fiery, Kikanbō’s Kanda flagship serves miso ramen loaded with chili and numbing pepper—Tokyo’s ultimate test for spice lovers.
Tonkatsu Aoki Kamata Main Branch
A mecca for tonkatsu lovers, Tonkatsu Aoki’s Kamata flagship is famed for its thick, juicy pork cutlets fried to golden perfection—served simply, expertly, and without frills.
Tsukiji Sushi Sei Honten
Founded in 1889, Tsukiji Sushi Sei Honten continues to serve masterfully crafted Edo-style sushi just steps from the former market that made Tokyo a seafood capital.
Nodaiwa Azabu Iikura Honten
Housed in a centuries-old machiya near Tokyo Tower, Nodaiwa Azabu Iikura Honten is a Michelin-recognized unagi institution, offering expertly grilled eel in a deeply traditional setting.