Hajime

Located in Osaka’s Nishi Ward, Hajime is a world-renowned French restaurant that has earned three Michelin stars under the direction of Chef Hajime Yoneda. The restaurant is known for its artistic and conceptual approach to cuisine, where each dish tells a story through its thoughtful presentation and unique flavor combinations. With a focus on sustainability and the finest seasonal ingredients, Hajime provides a dining experience that blends culinary artistry with a deep respect for nature, making it a must-visit for gastronomes.