ロオジエ
L’Osier
Experience exceptional French cuisine in an elegant, contemporary setting at this renowned Ginza establishment.
Dining
French, Fine Dining, Michelin-Starred
MK Guide Recommends
Established in 1973 by the Shiseido Group, L'Osier has been a cornerstone of fine French dining in Tokyo for over five decades. Under the meticulous guidance of Chef Olivier Chaignon since 2013, the restaurant has consistently earned three Michelin stars, reflecting its commitment to culinary excellence. The name 'L'Osier,' meaning 'The Willow,' pays homage to the willow trees that once symbolized the Ginza district. Guests are welcomed by a stunning glass artwork depicting a willow, setting the tone for an exquisite dining experience. The menu showcases innovative French dishes crafted with the finest seasonal ingredients, embodying both tradition and modernity in a sophisticated ambiance.
Facilities & Services
25 seats
Non-smoking environment
Wheelchair accessible
Reservations required
Open Tuesday to Saturday
Lunch: 12:00 PM entry; closes at 2:30 PM
Dinner: Opening hours at 5:30 PM, 5:45 PM, and 6:00 PM; closes at 8:00 PM
Closed on Sundays and Mondays
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