麺屋猪一
Men-ya Inoichi
A cozy, award-winning ramen eatery in Kyoto, celebrated for its delicate dashi-based broths and house-made noodles, offering a refined take on traditional ramen dishes.
Dining
Ramen Shop, Japanese Cuisine, Michelin Bib Gourmand, Artisanal Ramen
MK Guide Recommends
Menya Inoichi, a recipient of the Michelin Bib Gourmand award, is renowned for its commitment to quality and flavor. The restaurant offers two signature ramen varieties: a light "white" soy sauce broth and a robust "black" soy sauce broth, both crafted from a harmonious blend of Rausu kombu and select dried seafood, eschewing the use of animal fats. The house-made noodles complement the broth, creating a balanced and satisfying dish. Patrons can enhance their experience with freshly shaved katsuobushi, adding depth to the umami-rich soup. The intimate 10-seat setting fosters a warm and inviting atmosphere, making it a must-visit destination for ramen enthusiasts seeking an authentic Kyoto culinary experience.
Facilities & Services
Operating Hours: Daily from 11:00 AM to 2:30 PM and 5:30 PM to 9:00 PM.byfood.com
Reservations: Not accepted; priority seating available through an online system with a ¥500 per-person booking fee.
Seating: 10 counter seats.
Menu: English menu available.
Dietary Options: Specialty ramen dishes featuring dashi-based broths without animal fats.
Accessibility: Due to limited seating, patrons may experience wait times during peak hours.
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